Description: Our classic Victoria sponge cake. 2 layers of delicious fluffy vanilla sponge, sandwiched between a layer of sweet strawberry conserve and our silky classic vanilla buttercream. Topped with buttercream swirls and fresh strawberries.
Ingredients: Cake Spread, Unsalted Butter, Eggs, Caster sugar, Icing Sugar, Wheat Flour, Baking powder, Bicarbonate soda, Salt, White Belgian chocolate, Vanilla Bean Paste, Strawberry Conserve, Whole Milk.
Size guide: 6” 2 layers short (Feeds roughly 4-6) 8” 2 layer short (Feeds roughly 8-10)
How to store: Keep in a cool dry place. Refrigerate when not being consumed.
Allergen notice: Does and may contain traces of, Cereals including gluten, eggs, milk, mustard, tree nuts, peanuts, sesame, sulphites & soya